Thursday, March 31, 2011

crumble shepard pie..

basically Shepard pie is when the pie filling is covered with mashed potato. but this time we used crumble ( mixture of flour, butter and mixed herbs) to cover the pie. if u have no spare time to do this u can used bread crumbs. its going to work de same way.

dough:
250g  all propose flour 
100 g butter 
a pinch of salt


mixed everthg up.and kneel the dough until u get smooth dough. roll it according to ur container. place it into the pie container. make  hole with fork to make sure the crust will be cook evenly. bake for 1/2 hour, 200C.

filling: 
100 g of minced meat
2 potatoes, dice
2 large onion, dice
50g leak, slice
3 cloves of garlic, chop
3 red chillies, chop

 fried everthg de same way u make karipap (curry puff). expel the excess oil.
 place the filling inside the crust before arranging the cheese and crumble.


once all is done, baked the pie for another 1/2 hour, 200C.

there is to it..... crumble shepard pie!

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